I can’t get enough of the whole fine art/food trend. Send me a photo of an art-inspired dessert and I am all over it! So, it should come as no surprise that I am smitten with these images created by New York-based photographer Sarah Anne Ward. Inspired by famous modernist works of art, Sarah, along with food stylists Heather Meldrom and Michelle Gatton, created this seven-piece series, which includes a Koons Twinkies and a Rothko ice-cream cake, not to mention the Jackson Pollock Rice Krispie Treats (my personal favorite). So fun! I can’t wait to see what she comes up with next! For more info on Sarah, check out her website, right here. ~Erin
 |
| Pollock Rice Krispie Treats |
 |
| Damien Hirst Dot Candy Skull |
 |
| Richard Serra's Chocolate Curls |
 |
| Rothko Ice Cream Cake |
 |
| Cubist Movement Picasso/Braque Pinwheel Cookies |
 |
| Mondrian Jello Jiggler Mold |
 |
| Seurat Pointillism Sprinkle Sheet Cake |
1 comments:
OMG.....the Paris cake looks delicious.
Post a Comment